Monday, Apr 29, 2024

Swiss Chard & Mushrooms


Swiss Chard & Mushrooms

I grow Swiss Chard in my grow-bag garden out back and it is producing nicely this year. I tried a new sauté with it last night that we just loved. A thumbs up from both of us! If you’re not a fan of mushrooms, you can certainly leave them out here, as I’ve made this vegetable that way as well and it’s quite good. Note: I did not include stems when harvesting the chard from my garden.

I served this alongside pot roast, but you could probably enjoy it with any dish you would enjoy that has spinach. This dish is suitable for all phases of Atkins and Primal/Paleo as well.

INGREDIENTS:

3 slices bacon, thick slice (with grease it renders), chopped coarsely

1-2 T. extra bacon grease (add only if very lean bacon)

2 T. unsalted butter

2 oz. red onion, chopped

6 large fresh mushrooms, sliced

1/8 tsp. coarse black pepper

8 Swiss chard leaves (8″ long without stem), coarse chop

DIRECTIONS: Fry bacon in skillet over high heat. Add onion & butter and extra bacon grease (if needed) to pan when bacon is almost done. Bear in mind calories/fat count will be lower than shown below if no extra bacon grease is needed). Sauté until onion is translucent. Lower heat to medium and add sliced mushrooms, sautéing until no longer opaque. Sprinkle on black pepper. No salt is needed as the bacon makes this salty enough. Add chopped chard to the pan. Let it just sit atop skillet contents a minute or so, until it begins to wilt. Turn with spatula to wilt the other side. Stir/sauté a couple times until chard is just softened to your desired state. Serve at once.

NUTRITIONAL INFO: Makes 4 servings, each contains:

184 cals, 16g fat (cals & fat will be lower if extra grease was not needed), 6g carbs, 2g fiber, 4g NET CARBS, 5g protein, 350 mg sodium

By: Peggy
Title: Swiss Chard & Mushrooms
Sourced From: buttoni.wordpress.com/2024/04/15/swiss-chard-mushrooms/
Published Date: Mon, 15 Apr 2024 13:53:52 +0000


Frequently Asked Questions

How long does it take to start losing weight on lazy keto?

It can be challenging to calculate how long it takes to lose weight on the lazy keto plan. There are many factors that can influence the effectiveness of the diet, and they won't work for everyone. It all depends upon your individual lifestyle and goals.

Studies show that you might notice a steady decline in body weight within two weeks. But, there are factors like body composition and caloric intake that can make it difficult to achieve your fat loss goals. Therefore, it is important to be consistent and monitor your progress for a long time.

You don't have to exercise every day. Most people who follow this program will see some weight loss within the first month. It is possible to see results in as little as seven days if you combine regular exercise with healthy eating habits.

When making lifestyle changes, such as starting a diet or exercising regularly, consistency is crucial. It will help you achieve your goals quicker if you do it consistently and according to your specific nutritional requirements. It takes dedication, knowledge, hard work and perseverance to see results with programs such as lazy keto.


What is a suggested lazy keto diet for beginners?

Beginning your keto journey can be an exciting but intimidating endeavour. All the information, books, and advice available on nutrition can make it easy to get overwhelmed. This is where the "lazy diet keto" comes in.

Instead of tracking all your macros, lazy keto diets focus on reducing net carbohydrates to 25-50g per day in order to enter and maintain ketosis. This is a less restrictive approach than traditional keto diets, as you don’t have to keep close track of your caloric intake and macronutrient ratio.

You can basically eat a lazy ketogenic lifestyle, which means you don't need to track macros. Instead, you choose whole low-carb foods such as meats, eggs dairy products, nuts and seeds. However, starchy carbohydrates and added sugars are not allowed.

This may be the right option for you if you are looking for a simpler way to live low-carb without having to sacrifice delicious meals or lose important nutrients. Lazy Keto is great for those starting on their health journeys who have little time or knowledge about keto nutrition plans or if you need a break from counting macros each day yet still want to reach your weight loss goals.


What happens during the initial week of keto?

The first thing to do when you are ready to start a ketogenic diet is to do your research. It's important to learn about the best foods and how many carbs can you eat daily. Learning which foods help create the right balance of macronutrients is also important.

Once you have the basics, it's time to start building meals that support your new lifestyle. Avoiding processed sugars and eating whole, unprocessed food will help your body acclimate to this new approach faster. A few tweaks can make it easier to focus and increase energy, as well as reduce cravings.

Next is learning how to control portion size and time your meals while on the ketogenic diet. Your body will enter ketosis when it begins burning fat for energy. This can either be accomplished by tracking macros or consulting a nutritionalist who may be able to offer one-on-1 advice.

It is important that newcomers to keto take their time in the initial week of their transition. This allows their bodies to adjust and allow them to adapt before they start eating full-time. Getting ample rest and staying hydrated are crucial components that should not be overlooked when starting this journey. Allow yourself three days to assess whether this is working for your body. Each person responds differently to different things so you can give it some time.


Is keto right to you?

When you are trying to find what is best for your life and your journey, you need to be able ask difficult questions and do your research. The keto diet, an age-old and popular choice for weight loss, has many health benefits.

Ask yourself: What are my health goals. Is it to lose weight, improve my mental clarity, or balance my gut microbiome. While no one-size-fits-all method exists, keto can be a great place to start if done conscientiously.

Keto is a way to limit the amount carbohydrates that you consume. We recommend consuming 20 grams per person each day. This pushes our bodies into a biochemical state known as nutritional ketosis - basically using fat as our energy source instead of sugar or glucose. While it might be hard to stick to a strict carbohydrate limit at first, it will become easier over time.

As long as you maintain strong nutritional quality and intake of certain healthy fats, such as Omega 3 fatty acids and other beneficial mono/polyunsaturated fats found in avocados, salmon, or nuts, you should see beneficial metabolic effects from following a ketogenic diet, whether you want body composition changes or general internal health improvements.

If you balance your nutrient intake with keto, it can be very sustainable. Make sure to eat real whole foods and eat small portions. If done correctly, keto could be very beneficial for your individual needs, so take the time to learn more about it through reliable sources before taking any big steps forwards (or backward).


Can I eat vegetarian keto?

It all comes down to understanding the principles of a vegetarian keto lifestyle and how it works. It's not so complicated as you might think. A vegetarian keto diet requires that you cut out animal products and find plant-based foods with high amounts of fats and low carbs.

It is important to maintain a healthy macronutrient balance when you are following vegan keto. This involves monitoring the amount of carbohydrates, protein, and fat in each meal. While protein should be decreased, fat should be increased. The goal is to minimize the number of carbohydrates consumed to shift your body into an optimal metabolic state known as nutritional ketosis. This will result in your body burning fat for energy instead of glucose.

Apart from monitoring carbohydrate intake and calculating macros, you will also need to pay attention to whole foods rich in nutrients like avocados, nuts, seeds, leafy greens, olive oil, and healthy unsaturated oil like coconut oil. Supplementing with vitamins and minerals like Vitamin B12 is an important part of any vegan ketogenic diet. Many people are not getting enough of this vital nutrient because of their diet choices.

If you are looking for plant-based options (such as tempeh/tofu), which are naturally low in carbohydrates but rich with protein, and then add some strategic supplementation sprinkled throughout with macro counting, it is possible to easily reach your nutrient requirements for success on a ketogenic vegetarian diet.


Can you eat any fruit on keto?

You might be curious if you can eat fruits on a Keto diet. Yes, but be careful.

To stay in ketosis and burn fat, the idea is to keep carbs to a minimum. You can still eat certain fruits if you follow a balanced, healthy keto diet.

Low-carb fruits and vegetables can be incorporated into a keto meal program, but should be consumed in moderation. Carb contents vary greatly between individual fruits. For example, avocados have very little carbs while bananas have much more.

Sugar is found in fruits, which are broken down into glucose by the body for energy production. If you are trying to reach nutritional ketosis, an excessive amount of sugar could cause blood sugar spikes. You need to be mindful of the serving sizes and avoid overindulging in sugary treats.

Fresh fruit is better for your health than processed or sugary snacks. You will get essential vitamins and minerals from fresh fruits, which can be fuelled without having to eat too many sweets or processed snacks, like candy bars or pies.

If you are unsure whether eating fruit on the ketogenic diet is right for you, remember that fresh fruits are often healthier than sugary treats. But only if you eat a small amount at a time.


Statistics

  • The ratio is often 60% fat, 35% protein, and 5% carbs. (healthline.com)
  • Around 35% of total calorie intake is probably the upper limit. (healthline.com)
  • It typically contains 70% fat, 20% protein, and only 10% carbs (9Trusted (healthline.com)
  • One older study found that the ketogenic diet improved insulin sensitivity by a whopping 75% (25Trusted Source (healthline.com)
  • When following a ketogenic diet, carb content is between 5–10% of calories consumed, though looser versions of the diet exist (7Trusted Source (healthline.com)

External Links

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How To

The Best Foods for a Ketogenic diet

Gobbling up the right foods is essential to ensure you get the optimal results from a ketogenic diet. Include protein, moderate carbohydrate intake, and include fats.

You should eat lots and lots of whole food, as well as moderate amounts butter, avocado, coconut oil, butter, ghee, and other healthy oils. Ensure you eliminate all kinds of refined sugar, bread, and grains to maximize potential success with your new way of eating.

Your body should have the highest nutritional levels possible so that you choose organic whenever possible. Opting for free-range eggs also ensures you take on vital nutrients from concentrated sources naturally fed by their environment.

Delicious low-carb dishes such as spinach, broccoli, cauliflower, and kale will delight your taste buds and reduce cravings for sugar. You can include probiotic properties into your diet by eating fermented food. This has been linked to decreased inflammation and improved metabolic health.

Wild meats like venison, duck, and partridge can be used in a variety of recipes, which adds variety to your menu while also providing lean proteins and minerals that are difficult to find in other foods.

It's all about creating balance between eating fresh produce in their natural forms and adding nutrient dense ingredients that will help you stay satisfied, so you don’t feel deprived or denied.



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