Sunday, Nov 17, 2024

The SURPRISING Truth About OLIVE OIL | Dr. Steven Gundry

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The SURPRISING Truth About OLIVE OIL | Dr. Steven Gundry


Frequently Asked Questions

Can the Mediterranean Diet be gluten-free?

Yes, the Mediterranean diet can be modified to be gluten-free. It is possible to incorporate gluten-free grains into your meals, instead of whole-grain carbohydrates such as barley or wheat. Additionally, fruits like melon and pears, fresh vegetables, legumes, nuts, and seeds are naturally gluten-free options that should feature heavily in this diet. If you are intolerant to dairy or milk, it is possible to opt for lactose-free products. You might also consider making porridge as an alternative to oats, eating baked salmon with potatoes, or bean soup for lunch, and roasting vegetables with herbs as dinner.


What are the main food items in a Mediterranean-style diet?

Mediterranean food includes fruits, vegetables and whole grains as well as legumes, nuts and healthy fats like olive oil and olives. When possible, it is best to eat fresh ingredients rather than pre-packaged processed food. Use herbs to enhance your meals. You should incorporate physical activity into your daily schedule to reap the full benefits. Incorporating mindful eating techniques with family and friends when sharing food can help make this diet more enjoyable for those following it.


Is it safe to drink milk on the Mediterranean Diet?

Yes, milk is permitted on the Mediterranean diet. Low-fat yogurts, cheese, and dairy products are essential to this diet. They contain calcium and other key nutrients. Also, milk is nutritious and should be included in moderation in your daily drink routine. If you prefer, it can be used to make smoothies and oatmeal. To promote sustainable farming, choose organic milk whenever possible. Add milk to your breakfast dishes such as smoothie bowls and avocado toast to ensure you get essential vitamins, minerals, and a balanced start every day.


What are the fundamental principles of the Mediterranean Diet?

The Mediterranean diet is a lifestyle choice known for focusing on healthful and nutritious food choices and regular physical activity. This diet emphasizes whole grains, fruits, vegetables, legumes, healthy oils like olive oil, nuts, and moderate amounts of dairy products, meat, poultry, fish, and other animal products. It also encourages red wine in moderation. These are the basic principles of the Mediterranean diet:

  1. Consume primarily plant foods including fruits and veggies, whole-grain bread, cereals, beans (legumes), and seeds. You can also eat yogurt (preferably low fat) and small amounts (at most twice per week) of lean poultry or red beef. There are very few fried foods.
  2. When possible, prefer fresh ingredients to pre-packaged processed foods.
  3. Add herbs rather than salt to flavor meals generously.
  4. Include physical activity in your daily life, such as walking after dinner or taking part in an exercise class.
  5. Enjoy sharing meals with friends and family, and enjoy the joy of eating together.
  6. Pay attention to the tastes, textures and smells of your food. This is mindfulness eating. This will help you recognize when you are full and satisfied.


Statistics

  • Benefits of Replacing foods high in saturated fats (like butter) with plant sources high in monounsaturated fatty acids, like olive oil, may help lower the risk of heart disease by 19 percent, according to research. (everydayhealth.com)
  • Choose fat-free or 1% milk, yogurt, and cottage cheese. (my.clevelandclinic.org)
  • 1g sugar Benefits Rich in heart-healthy polyunsaturated fats, these nuts may also favourably impact your gut microbiome (and thus improve digestive health) and lower LDL cholesterol, according to a small study that included 18 healthy adults. (everydayhealth.com)
  • One small study suggested that swapping one-half of your serving of a high-glycemic starch (like rice) with lentils helps lower the glycemic response by 20 percent. (everydayhealth.com)

External Links

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How To

How the Mediterranean diet can help you lose weight while feeling great

The Mediterranean Diet emphasizes whole grains, healthy fats, legumes, fresh fruits and vegetables. It has been associated with numerous health benefits such as better blood lipids. Improved glucose control. Reduced risk of depression and certain kinds of cancer. Better cardiac health. Improved cognitive function. There are some simple tips that can make it easier for you to follow a Mediterranean-style diet. First, stop eating high-calorie snacks, such as chips, and start eating nutrient rich vegetables instead. Second, you can increase the variety of your diet by using spices and other sources made from fruits, vegetables, and nuts. Integrate grains, legumes, and high-fiber items to increase satiety after meals. These steps will allow you to enjoy your food and have additional health benefits, such as a longer life expectancy and a higher quality of living.




Resources:


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