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Frequently Asked Questions

Can the Mediterranean Diet even be vegetarian?

Yes, the Mediterranean Diet can be adapted to be vegetarian. For this diet, vegetarians can choose to eat a variety of plant-based proteins, such as fish and poultry. Vegetarians can opt for a variety plant-based protein source, including legumes, nuts, seeds and other staples of the Mediterranean Diet. If needed, you can add healthy fats such olive oil, olives and avocados to make up the difference. In order to obtain vitamins and minerals while living a vegetarian lifestyle, you can add tofu or soy milk to your diet. Some other ideas may include mashing beans over toast, adding nuts and seeds over salads or bowls, having hummus with vegetables for snacks throughout the day, or replacing ice cream with frozen banana slices for dessert options!

Can the Mediterranean Food Diet be gluten free?

Yes, the Mediterranean Food Plan can be made gluten-free. Whole-grain carbohydrates like wheat and barley can be replaced by gluten-free grains like millet or quinoa. Additionally, fruits like melon and pears, fresh vegetables, legumes, nuts, and seeds are naturally gluten-free options that should feature heavily in this diet. For added protein sources such as dairy, choosing lactose-free products is sometimes beneficial for individuals intolerant to milk and gluten. Another option is to have porridge instead.

Is regular olive oil okay to be used in place of extra virgin?

Extra virgin olive olive oil can be substituted for regular olive olive oil in the Mediterranean diet. Extra Virgin Olive Oil, (EVOO), has a higher quality, more nutritional benefits, and a milder flavor. Regular olive oil, however, is still an option. Regular olive oils are great for everyday meals like roasting vegetables or making stir-fry dishes. This olive oil has a lower price than EVOO. However, some believe that it is better suited for higher heat applications like deep frying. However, remember that it does not contain the same nutrients or positive compounds as EVOO, so try to make up for these benefits in other parts of your diet whenever possible.

What are some of the principles that underlie the Mediterranean diet?

Mediterranean lifestyle is known for its emphasis on healthy and nutritious food choices, regular exercise, and regular socializing. The Mediterranean diet emphasizes whole foods, fruits, vegetables and legumes. It also includes moderate amounts of dairy products and meats. Red wine should be enjoyed in moderation. The basic principles of the Mediterranean diet are:

1. Eat primarily plant-based foods, including fruits and vegetables; whole-grain bread and cereals; beans (legumes), nuts, and seeds; healthy fats from olive oil and olives; small amounts of low-fat cheese; yogurt (preferably nonfat); fish (at least twice a week), small amounts of lean poultry or red meat about once per week; minimal fried foods.
2. When possible, choose fresh ingredients over prepackaged processed foods.
3. To add flavor to your dishes, you can use herbs rather than salt.
4. Get active by adding some exercise to your daily schedule, such a walk after dinner, or taking up a class.
5. Enjoy sharing meals and enjoying the company of friends and family.
6. You can practice mindful eating by paying more attention to the textures, flavors, and smells in your food. This will help to identify when you feel satisfied and full.

Statistics

• Aim to get 20 to 35 percent of your total daily caloric intake from fat, and for saturated fats to represent less than 10 percent of your total caloric intake, advises the U.S. Department of Health and Human Services. (everydayhealth.com)
• One small study suggested that swapping one-half of your serving of a high-glycemic starch (like rice) with lentils helps lower the glycemic response by 20 percent. (everydayhealth.com)
• Other components in tomatoes may help reduce the risk of blood clots, thereby protecting against cardiovascular disease, according to a March 2019 review in Critical Reviews in Food Science and Nutrition. (everydayhealth.com)
• Benefits of Replacing foods high in saturated fats (like butter) with plant sources high in monounsaturated fatty acids, like olive oil, may help lower the risk of heart disease by 19 percent, according to research. (everydayhealth.com)

External Links

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• (PDF). The Association Between Dietary Patterns, Insulin Resistance and A Systematic Review


• (PDF). Citrus as an ingredient in the Mediterranean diet

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• Primary Prevention of Cardiovascular Disease Using a Mediterranean Diet

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• Mediterranean Diet

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• Health Benefits from the Mediterranean Diet: Metabolic & Molecular Mechanisms – PubMed


• PubMed: The Mediterranean Diet and Cardiovascular Health

How To

What does the Mediterranean Diet do to support brain health and reduce cognitive decline?

Mediterranean diet is a diet that consists of eating a variety of whole foods, fruits, vegetables, legumes and nuts. Red meat and added sugar are not allowed. There have been many benefits, including improved brain health. According to research, the Mediterranean Diet can slow the aging process and reduce the risk of developing dementia. It may also boost mood disorders and offer protective benefits against aging-related oxidative damage.

A number of aspects of the Mediterranean diet can support brain health, and help reduce cognitive decline. The most significant benefit comes from consuming large amounts of antioxidant-rich plant foods such as fruits and vegetables, which provide essential vitamins and minerals for healthy neurological functioning. Monounsaturated fats, such as olive oils, are important for maintaining healthy omega-3 levels. This is critical for brain health. Limiting processed carbohydrates could also improve mental clarity. It can stabilize blood glucose levels throughout your day and reduce inflammation associated chronic diseases like Alzheimer's disease or stroke.

Following a balanced Mediterranean diet plan that includes plenty of fresh fruits and vegetables; lean proteins like fish or poultry; whole grains; ample healthy fats from olive oil; occasional red wine, plus moderate dairy intakes like yogurt or cheese will help maintain adequate nutrition levels over time to reduce cognitive decline. Regular physical activity at a moderate intensity will help increase serotonin production which in turn supports mental well-being. Combining these tips can improve one's chances of maintaining good mental and physical health into old age.

Resources:

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