Vegan Cake Pops (No-Bake + Secretly Healthy)

By Ashley Jean June 6, 2023 25 mins read 80 Views

Welcome to the whimsical world of vegan treats, where cuteness meets cake in the form irresistible cake pops. These little treats are a delicious fusion of moist date dough and creamy vegan chocolate. They're lovingly crafted in bite-sized spheres. What makes these cake pops so cool is their creativity and versatility.

These little pops can be a blank canvas to let your imagination run wild. From vibrant colors and enchanting designs to delicious flavor combinations, they are the perfect way to unleash your creativity. These "cake cuties", which add a touch of fun and whimsy to any vegan event or party, are also a celebration in themselves. These cake pops are perfect for birthdays, baby showers and weddings. They also make a great treat for yourself.

Grab a stick and prepare to enjoy the delicious sweetness of these chocolate-date-filled pops.

Why these vegan cake pops are so awesome
Choose the best dates for this dessert
Appetizing Date Alternatives
Toppers and dips for your vegan cake pops
Upgrade Your Cake Pops Production
You can also try these other delicious cake recipes

Why these vegan cake pops are so awesome

These cake pops will redefine dessert in the best way possible! These vegan confectioneries show that plant-based food has never tasted better. It's also healthy! This recipe is a must-have!

Raw and No Bake. This date dough, besides the chocolate, is raw, without eggs or dairy, and does not require any baking. Simply mix and dip.
This mixture tastes exactly like cookie dough, but it's healthy. It will amaze you how similar this mixture is to cookie dough. If you don't want to make pops, you can eat the mixture straight from the bowl. You can also add a few mini chocolate chips to make it a real treat!
Easy and fun to make for the young, and the young at heart! This is a fun activity that the whole family can enjoy. Some people may want to mix, while others may want dip and decorate.
You only need a few ingredients. A handful of dates, walnuts and a small amount of chocolate is all you'll really need. The only steps are a few seconds of chopping and a quick spin in the food processor.
Nutrients and Fiber. Each Cake Pop will have nearly 2 grams of fiber, omega-3 healthy fats and vitamin E. It also contains calcium, iron magnesium potassium zinc and manganese. Wow!

Choose the best dates for this dessert

In this recipe, the dates you select are crucial. If your is too dry (such as the pitted variety), then you will have a dough that's not moist enough to stay together. A dough that is too wet may be caused by dates that are very fresh.

If the dates are dry, soak them in hot water for 30 minutes and then drain. Then mix with the dates. If the dates are wet, you can add more walnuts.

It is best to buy dates that have pits, and to try to purchase them as fresh as possible. The dates that have been sitting for a long time tend to be drier. Medjool is a better option than Mazafati dates or smaller Deglets.

Appetizing Date Alternatives

Not a huge date fan? It's no problem! You can substitute half the dates with other festive and fun dried fruits (up to 1/2 Cup) to make vegan cake balls. Make sure you have at least one of these favorites.

Dried Apricots
Cherries dried
Dried Cranberries
Dried Figs
Prunes
Raisins

Toppers and dips for your vegan cake pops

Cake pops can be made to look amazing with a variety of options. These healthy cake pop toppings, from sprinkles that sparkle and ooze like edible confetti, to drizzles that ooze mouthwatering decadence will take your treats to an entirely new level of deliciousness!

Tasty Toppings

Chia or ground flaxseeds
Chopped Nuts
Crushed Cookies
Edible Glitter
Berries that are frozen-dried
Powdered sugar
Shredded Coconut
Small Candies
Sprinkles
Toasted Rice Cereal

Delicious Dips

Chocolate (semisweet or dark).
White Chocolate
Double Drizzle: one dark chocolate and another white drizzle over it
Flavored white chocolate (lemon orange, raspberry etc.).
Frosting: Store-bought or homemade?
Vegan chocolate candy melts

Upgrade Your Cake Pops Production

A cake pop kit makes things easier and quicker. Each kit includes white sticks, two stands and treat bags. You'll be glad you did. Even a single kit can yield 2-3 batches. Make a few to give as gifts to your friends and neighbors!

This inexpensive kit will save you time and frustration. You can make your own kit if you don't want to spend the money on a kit. Punch some holes in the top of the box (ideally two rows, at least a couple inches apart), that will accommodate the sticks you already have (maybe clean popsicle stick?). To prevent the cake pops from falling out of the box, place something heavy in the bottom.

Please let us know in the comments if you've got any other creative ideas!

You can also try these other delicious cake recipes

Celebrate a Special Occasion This Vegan Birthday Cake Recipe and Vegan Ice Cream Cake will not only impress your guests, but they will be begging you for more!
This Vegan Carrot Cake is a delicious and elegant dessert.
You deserve a simple and elegant dessert to end your meal. Try the Dairy-Free Vegan Lemon Olive Oil or Basic Vegan Vanilla sponge cake. Both are delicious.
You can't live without cute cupcakes! These adorable and delicious Vegan Chocolate Cupcakes, Vegan Cupcake Chicks With Lemon Buttercream and Matcha Buttercream Cupcakes are sure to please.

What are you waiting? Do you want to dive in? Let your taste buds dance a happy jig. You'll know after one bite that happiness is indeed possible in the form a small, adorable and delicious dairy-free cakes pops. Treat yourself to a tiny slice of vegan heaven with these cake pops!

No-Bake vegan cake pops

These delicious vegan cake pops are surprisingly easy to make! The filling is surprising healthy, but the kids won't know. It tastes like cookie dough.

Dessert Course

American Cuisine

Keyword Cake Pops, diy cake Pops, homemade cake, cake pops for kids, vegan cake pops

Prep Time: 40 minutes

Resting time 1 hour

Total Time: 1 hour, 40 minutes and 30 seconds

servings pops

Calories 1 kcal

World of Vegan

Equipment

Food processor
Cake pops and wrappers 12
Cake Pop Stand

Ingredients

1 cup raw walnuts
1 cup medjool dates pits removed
1/2 teaspoon vanilla extract
1/4 teaspoon salt
half cup white chocolate chips dark and/or White Chocolate, Melted
sprinkles vegan, to taste

Instructions

Place the dates, walnuts, vanilla and salt in the food processor. Process until you get a dough-like mixture.
Divide each dough ball into 12 equal parts, roll them into spheres, place the spheres in a container and freeze for 1 hour.
Melt chocolate in a small bowl. Pour melted chocolate over a chilled doughball, allow excess to drip, then quickly sprinkle with sprinkles. Place in cake stand.
After the chocolate hardens, you can either store the cake pops inside a container that has a lid, serve them at a party on a stand or wrap each one individually.

Nutrition

Calories: 136kcal

The original post Vegan Cake Pops: No-Bake and Secretly Healthy appeared first on World of Vegan.

By: Gina House
Title: Vegan Cake Pops (No-Bake + Secretly Healthy)
Sourced From: www.worldofvegan.com/vegan-cake-pops/
Published Date: Tue, 06 Jun 2023 22:17:48 +0000

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Statistics

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External Links

How To

How do I include more whole foods in my plant-based diet

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